Not only is food getting more abundant, but it also takes less land to produce.
— Human Progress (@HumanProgress) September 3, 2023
In 2014, thanks to rising yields, growing a given quantity of crops required 70% less arable land than it did in 1961.
Explore the data: https://t.co/2qvSGZWcc3 pic.twitter.com/ecGNFlaQhk
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